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Monday, July 3, 2017

VEAL PARMESAN RECIPE

Veal is Rich in Proteins that are Essential for building and Repairing Tissues

INGREDIENTS
For Sauce

  • 1 tbsp olive oil
  • 1 medium onion,chopped
  • 2-3 Garlic finely,chopped
  • 1 tbsp tomato paste
  • 1/2 cup hot water
  • 1 cup of beef stock
  • 8 medium tomatoes chopped
  • 1 tsp dried basil 1 tsp dried rosemary 

For veal cutlets:

  • 400 gm veal,flattened
  • 1 cup bread crumbs
  • 1 cup Parmesan cheese
  • 1 cup all purpose flour
  • 2 eggs well beaten
  • 3 tbsp spaghetti pasta
  • 6 cups water
  • 1.5 cup mozzarella cheese grated
  • 2 tbsp fresh parsley finely chopped